This is a Call to Action for a
Non-Hierarchical Occupation of Monsanto Everywhere

Whether you like it or not, chances are Monsanto contaminated the food you ate today with chemicals and unlabeled GMOs. Monsanto controls much of the world's food supply at the expense of food democracy worldwide. This site is dedicated to empowering citizens of the world to take action against Monsanto & it's enablers like the FDA, USDA, EPA, GMA, BIO, and the processed food companies that use Monsanto's products.



Growing Doubt – A film about the impact of genetically engineered herbicide tolerant crops in Argentina and the US

Posted: October 23rd, 2012 | Filed under: Genetic Crimes, Video | Tags: , , , , , , , , , , , , , , , , , |

26 genetically engineered crops are currently being considered for approval in the European Union. 19 out of these 26 are genetically engineered to be tolerant to herbicides.

Renowned agricultural economist Dr. Charles Benbrook was commissioned by Greenpeace to make the first ever forecast of how Europe would be impacted by authorising the cultivation of genetically engineered herbicide tolerant corn, soy and sugar beet.

Greenpeace has also travelled through Argentina and USA to speak to farmers and their communities about how herbicide tolerant crop monocultures have affected their economy, environment and community. These first person accounts formed the basis for the documentary Growing Doubt (the film above).

Witness accounts from Argentina and USA and Dr. Benbrook’s forecast report present a grim view of a future Europe: the over-reliance on herbicide-tolerant crops in the U.S. has triggered the emergence and rapid spread of nearly two dozen glyphosate-resistant weeds, driving up farm production costs, as well as the volume and toxicity of herbicides needed to prevent major yield loss. Europe will face a similar reality by 2025, should
herbicide tolerant genetically engineered crops be authorised for cultivation.

Greenpeace is facilitating an 18 day tour of Europe with public screenings of Growing Doubt showing the reality in Argentina and USA, followed by Dr. Charles Benbrook presenting his study which you can view here.

These public meetings offer European farmers, politicians, media and civil society a chance to hear directly from Dr. Benbrook, as well as Wes Shoemyer and Wendel Lutz – two American farmers featured in the film, who have personally experienced the agricultural and social catastrophe caused by herbicide tolerant crops. Together, they have joined Greenpeace in Europe to warn European farmers against following the American example.

Greenpeace demands:

• As herbicide-tolerant GE crops lead to an increase in herbicide usage, that no herbicide tolerant GE crops should be authorised for cultivation in Europe.

• As part of the implementation of the 2008 Council Conclusions, that the European Commission should substantially strengthen the EU risk assessment procedure for GE crops by carrying out a thorough evaluation of the environmental and socioeconomic impacts of HTGE crops.


Source: GrowingDoubt.org

REUTERS: Protesters set sights on GMOs, close California facility

Posted: September 12th, 2012 | Filed under: Press | Tags: , , , , , , , , , , , , , , , , , , , , |

By Lisa Baertlein and Carey Gillam, OXNARD, Calif./KANSAS CITY, Missouri | Wed Sep 12, 2012 7:04pm EDT

(Reuters) – Opponents of genetically engineered foods on Wednesday blocked shipments and deliveries at Monsanto Co’s vegetable seed company in California that developed a new genetically modified sweet corn that will hit stores this fall.

The protesters, who want to remove all so-called genetically modified organisms (GMOs) from the food supply, say their action is a preview of about five dozen other events planned for countries around the world next week.

They also hope to drum up support for a California ballot measure that would require food sellers to label a broad range of products, including soup, soy milk, breakfast cereals and chips, that contain GMOs.

Monsanto and other developers of these biotech crops say they are safe. But U.S. regulators do not require any independent safety tests that would put a lid on doubts raised by consumers and some scientific and health groups.

More than 40 countries around the world have some requirements for labeling foods containing ingredients from genetically modified crops. But U.S. regulators have rejected requests by many groups for similar labeling rules, and as a result many Americans do not know that they have been eating GMOs for years.

At the protest on Wednesday, about a dozen people organized by a network of anti-GMO activists called Occupy Monsanto stopped trucks from entering or leaving Monsanto’s Oxnard, California-based Seminis for nearly six hours.

The activists, some dressed in biohazard suits, blocked truck entrances with cars and chained themselves to the vehicles.

Police arrested nine of the protesters and charged them with trespassing, organizers said.

Seminis’ biotech sweet corn is one of the newest GMO crop products to make it to market. The corn was altered genetically to withstand dousings of a common weedkiller and to ward off certain pests.

“We deserve to know what we are eating and we should put GMO crops back in the lab and off the kitchen table,” protester Rica Madrid said.

Occupy Monsanto is not affiliated with the backers of a California proposal to label foods that are made with crops or from animals that have had their genetic makeup altered in the laboratory.

Monsanto did not directly address Wednesday’s events but said the company’s work helped improve farm productivity and food quality.

“We respect each individual’s right to express their point of view on these topics,” Thomas Helscher, a Monsanto spokesman, said of the Seminis protest.

DIFFERENT VIEW IN EUROPE

GMOs are deeply unpopular in Europe and many other countries, but they eventually came to dominate key crops in the United States after Monsanto in 1996 introduced a soybean genetically altered to tolerate Monsanto’s Roundup weed killer.

Using genes from other species, Monsanto and rivals including DuPont and Dow Chemical have since introduced an array of genetically altered crop varieties.

The most popular genetically engineered crops in the United States include corn, soybeans, sugar beets and canola – staple ingredients in a wide array of popular packaged foods.

Proponents of GM crops say they make farming more efficient by making plants resistant to pesticides, pests and harsh growing conditions, such as drought. They say genetically modified crops are no different from conventional types and that increasing demand for food, biofuels and livestock feed can only be met with help from the biotech industry that Monsanto dominates.

Critics say GM crops have not always lived up to their promise and that the benefits to farmers do not outweigh myriad risks to human and animal health and to the environment.

Assessing such risks is difficult in the United States. The government does not require GMO crops to undergo independent safety testing before they are approved, and it does not require labeling for GMO content which makes it next to impossible to track any links to human health problems.

The World Health Organization says “individual GM foods and their safety should be assessed on a case-by-case basis.”

Recently, some U.S. scientists have raised alarm bells over what they see as potentially dangerous implications from overuse of GMO crops.

Among the concerns is the fact that the rapid adoption by U.S. farmers of genetically engineered corn, soybeans and cotton has promoted increased use of herbicides, which critics say has triggered an epidemic of herbicide-resistant weeds and more chemical residues in foods.

This week, the Center for Food Safety vowed to sue the U.S. government if it approves a new type of genetically altered corn developed by Dow.

(Additional reporting by Mario Anzuoni in Oxnard; editing by Jim Marshall)


Source: Reuters


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March 1, 2012 — GCU Investigates Expo West

Posted: March 1st, 2012 | Filed under: Press Releases | Tags: , , , , , , , , , , , , , , , , , |

FOR IMMEDIATE RELEASE
March 1, 2012

GCU Media Liaison: Ray Valentine 202-557-5164
GMO@occupy-monsanto.com

Genetic Crimes Unit to Investigate Expo West Trade Show

GCU to Wear Bio-Hazmat Suits to ID Victims of Monsanto’s Genetic Crimes

ANAHEIM, CA – On Friday, March 9, 2012, more than 30,000 people will attend North America’s largest trade show for the natural products industry, Expo West at the Anaheim Convention center located at 800 West Katella Avenue, Anaheim, CA 92802. At the event members of the Occupy movement within the organic sector have formed a Genetic Crimes Unit (GCU) to investigate increased spraying of food with toxic weed killers like 2,4 D (the main ingredient in Agent Orange), contamination of the organic food supply, and other risks associated with genetically modified food.

“Many of the world’s socially conscious organic and non-GMO brands will exhibit nutritious food at the three-day Expo.  But in the background is a vast sea of unlabeled products sold in America containing GMOs that unsuspecting consumers eat without their knowledge,” says GCU Spokesman.  “In the name of Wall Street profits, chemical corporations such as Monsanto genetically engineer crops to withstand high doses of their toxic weed killers that contaminate our food and water, and have not been proven safe. The California Medical Association has called for labeling GMOs because of concerns over adverse allergic reactions. Virtually every major country requires labeling of GMOs in foods so their citizens can make informed choices, including all in Europe, Japan and even China.  But the US chemical lobby has so far made sure Americans are kept in the dark.”

“Our professional bio-hazmat suits are not meant to alarm the public, but we have an emergency here and wearing one of these suits is the only viable barrier to avoid GMOs,” says GCU Spokesman. “We are approaching this as a necessary civil defense against the unknown long-term effects of eating GMO foods currently under investigation by the GCU. We will ID people and animals by asking them what they ate for breakfast, lunch and dinner and then tag individual GMO victims with bracelets. We will follow-up before September 17, 2012 when world-wide GCUs will investigate and Occupy Monsanto.”

Attn: TV Assignment and Photographers

WHO: Genetic Crimes Unit

WHAT: ID’ing Victims of Monsanto’s Genetic Crimes by GCU Agents in Bio-Hazmat Suits

WHEN: Friday, March 9, 10:00 am

WHERE: Anaheim Convention Center 800 West Katella Ave, Anaheim, CA 92802

Currently, Monsanto faces a ballot proposition in California on GMO labeling. More than 750,000 people have signed onto the JustLabelit.org citizens’ petition to the Food and Drug Administration for GMO labeling and last fall about 100 people marched in the Right2Know March from New York to the White House to demand President Obama keep his campaign promise to label GMO foods. (Video of the promise can be seen here.)

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