Occupy Monsanto's Annual Shareholder Meeting - January, 28, 2014


This is a Call to Action for a
Non-Hierarchical Occupation of Monsanto Everywhere

Whether you like it or not, chances are Monsanto contaminated the food you ate today with chemicals and unlabeled GMOs. Monsanto controls much of the world's food supply at the expense of food democracy worldwide. This site is dedicated to empowering citizens of the world to take action against Monsanto & it's enablers like the FDA, USDA, EPA, GMA, BIO, and the processed food companies that use Monsanto's products.



Delivery of Monsanto’s Minions Awards and Money Drop

Posted: October 10th, 2013 | Filed under: Photos, Press, Video | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , |




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Anti-GMO Activists Block Entrance to Congressional Offices to Stop Corporate Lobbying During the Shutdown

Posted: October 9th, 2013 | Filed under: Press Releases | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , |
mmSK Anti GMO Activists Block Entrance to Congressional Offices to Stop Corporate Lobbying During the Shutdown youtube Washington Thad Cochran Steve King Senate Roy Blunt Protest Monsanto Protection Act Monsanto Minion Awards Monsanto Money Drop Mark Udall Initiative 522 Hart Hal Rogers GMO Labeling gmo Fred Upton Farm Bill Elizabeth Warren Demonstration David Cicilline Congress Capitol Hill Biotechnology Industry Awards Committee Barbara Mikulski ballot initiative Alexis Baden Mayer

Anti-GMO Activists Block Entrance to Congressional Offices to Stop Corporate Lobbying During the Shutdown

Action Follows Delivery of Monsanto’s Minions Awards

WASHINGTON, DC – Activists posing as biotechnology industry lobbyists and processed food industry insiders are on Capitol Hill today delivering “Monsanto’s Minions Awards” to the members of Congress who have worked the hardest to keep their constituents in the dark about the genetically modified organisms (GMOs) in America’s food supply.

The activists are representing the Organic Consumers Association (OCA) http://organicconsumers.org and Occupy Monsanto http://occupy-monsanto.com

Following the awards deliveries to Congressional offices, the anti-GMO activists, posing as the Biotechnology Industry Awards Committee (BIAC), will attempt to shut down entrances to the Congressional office buildings to stop corporate lobbying during the shutdown.

Today’s action, modeled on the one Abbie Hoffman and the Yippies did at the trading floor of the New York Stock Exchange in 1967, involves dumping out briefcases of cash on the X-ray machines at the entrances where lobbyists are waiting in line to go through the metal detectors and enter the Congressional office buildings. The corporate lobbyists are expected to lunge for the fluttering bills just as the stock traders did, creating a melee that will shut down the entrance.

Lobbyists scurrying to grab dollar bills is an apt metaphor for what’s happening during the shutdown. They are here meeting with the Congresspersons they supported financially during the elections to create or protect federal laws that boost their profits.

“The legislative pressure-cooker created by self-inflicted deadlines and crises like the fiscal cliff, the shutdown and the debt limit are the worst way to write legislation. Corporate lobbyists are here to take advantage of the situation. That’s how we got the Monsanto Protection Act in March. We’re here to try to stop that kind of thing from happening again,” said Alexis Baden-Mayer, political director of the Organic Consumers Association, dressed for the day as Jennetta Kontamy-Nashun, Biotechnology Industry Awards Committee lobbyist.

Monsanto, the target of the anti-GMO activists’ ire, is a company that spends hundreds of thousands of dollars on campaign donations in each election cycle and millions of dollars every year lobbying. In exchange, Congress subsidizes its genetically engineered food and makes sure it isn’t labeled or safety-tested. Monsanto’s minions in Congress are also available to do special favors for the company when the opportunity arises. This is what happened in March when, in order to avert a government shutdown, Sen. Barbara Mikulski (D-Md.) allowed Sen. Roy Blunt (R-Mo.) to attach a rider to the continuing resolution that took away the power of the judiciary to halt the planting of potentially dangerous new genetically engineered crops.

“Now, it’s the King Amendment. If the Farm Bill gets wrapped up in a budget deal to end the shutdown and raise the debt limit, the House and Senate won’t go to through the normal conference committee process and that will make it harder to keep the King Amendment out. Everything will be dealt with through backroom deals negotiated by the parties’ leadership and the President. It’s so undemocratic! The voters get shut out, while Monsanto and the rest of the big-money agribusiness lobbyists maintain their access,” said Adam Eidinger of Occupy Monsanto, posing as Haywood U. LaBallette, BIAC lobbyist.

The King Amendment to the House version of the Farm Bill was offered by Rep. Steve King (R-Iowa) in an attempt to block the implementation of a law passed by overwhelmingly by California voters that says farm animals need to be given enough space to spread their limbs and turn around. The King Amendment is so broadly written that it could take away states’ rights to regulate food and farming. The anti-GMO activists are concerned that the King Amendment, or future modifications to it, could be used to take away states’ rights to label genetically engineered food, a proposal that has the support of 93% of the public.

“Congress needs to go back to business as usual and do its work of appropriations and reauthorizations through the normal process. As long as Congress continues to legislate from crisis to crisis, democracy is on hold and corporations have the upper hand. We’re anti-GMO activists, but we’re forced to be pro-democracy activists,” said Gene Crimes of Occupy Monsanto, stepping out of character, as BIAC’s Ralph Alover.

The activists support Rep. David Cicilline’s (D-R.I.) proposal to ban all lobbyists from Capitol Hill during the government shutdown. They want to see Citizens United overturned and the American Anti-Corruption Act passed. They fear that if we don’t get money out of politics, we’ll never be able to pass the laws that the majority of Americans support.

“The only way we can potentially win what Americans already want is by taking our cause directly to the voters at the state level, but Congress could take that away from us, too. We’re really worried that if Initiative 522 passes in Washington State, Monsanto will use one of these crises as an opportunity to slip language into some thousand-page bill to overturn it,” said Ariel Vegosen of Occupy Monsanto, taking a break from her role as BIAC’s Olive Lotta Pestasydes.

Initiative 522 is a Washington State voter initiative on the ballot on November 5 that would label genetically engineered food. The biotech and processed food industries led by Monsanto and the Grocery Manufacturers Association (GMA) are spending more than $17 million to trick voters into defeating the initiative. If they don’t succeed, they’ll turn to Congress. They have many allies, including progressives like Sen. Elizabeth Warren (D-Mass.) and Sen. Mark Udall (D-Colo.) who have championed Monsanto and the GMA’s proposal for voluntary rather than mandatory labels.


Monsanto’s Minions Awards Vote Results

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The Daily Show with Jon Stewart: Monsanto & Seed Patent Laws

Posted: September 12th, 2013 | Filed under: Video | Tags: , , , , , , , , , |

Aasif Mandvi learns that greedy farmers have threatened the livelihood of Monsanto’s heroic patent attorneys.


Source: Comedy Central

New Monsanto Shareholder Resolution Supports GMO Labeling

Posted: August 8th, 2013 | Filed under: Research, Resources | Tags: , , , , , , , , , , , , |

TO:
Monsanto Company
Corporate Secretary
David Snively
800 North Lindbergh Blvd.
Mail Stop A3NA
St. Louis, Missouri 63167

RE: Shareholder Proposal

Dear Corporate Secretary,

As a beneficial owner of Monsanto Company stock, I am submitting the enclosed shareholder resolution for inclusion in the proxy statement for the 2014 meeting in accordance with Rule 14a-8 of the General Rules and Regulations of the Securities and Exchange Act of 1934 (the “Act”). I am the beneficial owner, as defined in Rule 13d-3 of the Act, of at least $2,000 in market value of Monsanto common stock. I have held these securities for more than one year as of the filing date and will continue to hold at least the requisite number of shares for a resolution through the shareholder’s meeting. I have enclosed a copy of Proof of Ownership as well. I or a representative will attend the shareholder’s meeting to move the resolution as required.

Sincerely,
Adam Eidinger
Activist Shareholder



WHEREAS:

  • Genetic engineering is the direct manipulation of an organism’s genome using biotechnology.
  • For thousands of years, mankind has modified plants through grafting, artificial selection, and without the use of genetic engineering.
  • Transgenic DNA produced through modern genetic engineering is not found in natural foods and was not in the food supply of previous generations of mankind.
  • Americans have the right to know what they are eating.
  • U.S. law does not require the labeling of patented biotechnology in foods sold in grocery stores.
  • The Company stands by its products and believes they are safe.
  • Due to the uncertainty regarding the potential negative side effects of genetic engineering on humans, animals, and the environment, it is imperative that the Company be transparent with customers concerning our labeling efforts.
  • The Company’s Pledge [1] says that we will ensure that “information is available, accessible, and understandable.”
  • Transparency provides consumers the power to decide what kind of foods are grown on farms and served on dinner tables.
  • Over 60 countries around the world have regulations concerning the labeling of foods produced using genetic engineering.
  • In 2002, the Company said “Food Labeling. It has Monsanto’s Full Backing” in regards to the labeling of genetically engineered foods in the United Kingdom.
  • In 2013, there was legislation introduced in over two dozen U.S. state legislatures concerning the labeling of foods created using genetic engineering.
  • The state legislatures of Connecticut and Maine have passed legislation requiring foods sold in those states to be labeled if they were produced using genetic engineering, but only after 4 or more other New England states pass similar legislation.
  • The Company spent $8,112,866.55 in 2012 to prevent California residents from voting to increase transparency in their state’s food labels.
  • As of July 2013, the Company has spent $242,156.25 to prevent Washington state residents from voting to increase transparency in their state’s food labels.
  • The money spent by the Company to prevent legislation that discloses whether food produced using genetic engineering dilutes shareowners earnings per share.
  • The Company believes that nationwide regulations are needed to prevent 56 different state & territory food labeling laws.

RESOLVED:

The Monsanto Board shall prepare a report, at reasonable expense and omitting proprietary information, assessing any material financial risks or operational potential impacts on the Company in order to:

  • Work with the FDA to develop food labeling guidelines for American consumers that discloses whether genetic engineering was used to produce the food;
  • Work with the FDA to develop a standard threshold of 0.9% or higher for foods created with genetic engineering;
  • Analyze the inclusion of U.S. patent numbers on American food labels where patented biotechnology was used to produce the food;

The report shall be available by July 1, 2014 and be posted online on our Company’s website.

In order to ensure that our Company upholds its pledge of transparency, we urge a vote FOR this resolution.

[1] “Our Pledge” – Transparency: http://www.monsanto.com/whoweare/Pages/monsanto-pledge.aspx

Guest Post: Trans-Pacific Partnership and Monsanto

Posted: July 20th, 2013 | Filed under: Research | Tags: , , , , , , , , , , , , , , , , , , |

Trans-Pacific Partnership and Monsanto

by Barbara Chicherio

Something is looming in the shadows that could help erode our basic rights and contaminate our food. The Trans Pacific Partnership (TPP) has the potential to become the biggest regional Free Trade Agreement in history, both in economic size and the ability to quietly add more countries in addition to those originally included. As of 2011 its 11 countries accounted for 30% of the world’s agricultural exports. Those countries are the US, Australia, Brunei, Chile, Canada, Malaysia, Mexico, New Zealand, Peru, Singapore and Vietnam. Recently, Japan has joined the negotiations.

Six hundred US corporate advisors have had input into the TPP. The draft text has not been made available to the public, press or policy makers. The level of secrecy around this agreement is unparalleled. The majority of Congress is being kept in the dark while representatives of US corporations are being consulted and privy to the details.

The chief agricultural negotiator for the US is the former Monsanto lobbyist, Islam Siddique. If ratified the TPP would impose punishing regulations that give multinational corporations unprecedented right to demand taxpayer compensation for policies that corporations deem a barrier to their profits.
There appears not to be a specific agricultural chapter in the TPP. Instead, rules affecting food systems and food safety are woven throughout the text. This agreement is attempting to establish corporations’ rights to skirt domestic courts and laws and sue governments directly with taxpayers paying compensation and fines directly from the treasury.

Though TPP content remains hidden, here are some things we do know:

· Members of Congress are concerned that the TPP would open the door to imports without resolving questions around food safety or environmental impacts on its production.

· Procurement rules specifically forbid discrimination based on the quality of production. This means that public programs that favor the use of sustainably produced local foods in school lunch programs could be prohibited.

· The labeling of foods containing GMOs (Genetically Modified Organisms) will not be allowed. Japan currently has labeling laws for GMOs in food. Under the TPP Japan would no longer be able to label GMOs. This situation is the same for New Zealand and Australia. In the US we are just beginning to see some progress towards labeling GMOs. Under the TPP GMO labels for US food would not be allowed.

· In April 2013, Peru placed a 10-year moratorium on GMO foods and plants. This prohibits the import, production and use of GMOs in foods and GMO plants and is aimed at safeguarding Peru’s agricultural diversity. The hope is to prevent cross-pollination with non-GMO crops and to ban GMO crops like Bt corn. What will become of Peru’s moratorium if the TPP is passed?

· There is a growing resistance to Monsanto’s agricultural plans in Vietnam. Monsanto (the US corporation controlling an estimated 90% of the world seed genetics) has a dark history with Vietnam. Many believe that Monsanto has no right to do business in a country where Monsanto’s product Agent Orange is estimated to have killed 400,000 Vietnamese, deformed another 500,000 and stricken another 2 million with various diseases.

Legacies of other trade agreements that serve as a warning about the TPP. Trade agreements have a history of displacing small farmers and destroying local food economies. Ten years following the passage of NAFTA (North American Free Trade Agreement) 1.5 million Mexican farmers became bankrupt because they could not compete with the highly subsidized US corn entering the Mexican market.

In the same 10 years Mexico went from a country virtually producing all of its own corn to a country that now imports at least half of this food staple. Mexican consumers are now paying higher prices for Monsanto’s GMO corn.

With little or no competition for large corporations Monsanto, DuPont and Syngenta now control 57% of the commercial food market.

While the TPP is in many ways like NAFTA and other existing trade agreements, it appears that the corporations have learned from previous experience. They are carefully crafting the TPP to insure that citizens of the involved countries have no control over food safety, what they will be eating, where it is grown, the conditions under which food is grown and the use of herbicides and pesticides.
If the TPP is adopted the door will be open wider for human rights and environmental abuse. Some of the things we should expect to see include:
· more large scale farming and more monocultures;
· destruction of local economies;
· no input into how our food is grown or what we will be eating;
· more deforestation;
· increased use of herbicides and pesticides;
· more industrial pollution;
· increased patenting of life forms;
· more GMO plants and foods; and
· no labeling of GMOs in food.

Together these are a step backwards for human rights and a giant step towards Monsanto’s control of our food.

Please pass the word to others about the TPP as most Americans are unaware of this trade agreement or its ominous effects if passed.

Barbara Chicherio is treasurer of the Gateway Green Alliance and National Committee member of the Green Party USA.

MyFoxDC: Genetically Modified Food Concerns

Posted: July 9th, 2013 | Filed under: Press, Video | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , |

Genetic engineering technology was introduced 20 years ago with the notion we could make enough food to feed everyone in the world. However, many are becoming increasingly concerned about the growing number of genetically modified foods in our food supply. FOX 5 Consumer Reporter Laura Evans has more on this story.


Source: Fox 5, Washington, DC

CNN: Millions protest genetically modified food, Monsanto, organizers say

Posted: May 28th, 2013 | Filed under: Press, Video | Tags: , , , , , , , , , , , , , , , |

Millions protest genetically modified food, Monsanto, organizers say

Two million people in more than 50 countries marched over the weekend in protest against a company called Monsanto, organizers claimed. CNN could not independently verify those numbers.

Monsanto is a giant, $58 billion multinational corporation with field offices in 60 countries. It was founded more than 100 years ago – and is best known for producing the chemical known as Agent Orange that scorched thousands of miles of earth during the Vietnam war.

Monsanto currently produces pesticides designed to deliver a death blow to living things, and also produces seeds designed to resist those lethal chemicals.

Now the company, with a history of questionable ethics practices and close ties to the government, may have received protection from future trouble. Slipped into a bill signed by President Barack Obama back in March is something called the “Monsanto Protection Act,” which would shield Monsanto seeds and other genetically modified crops approved by the Agriculture Department to be grown – even if there is action in the courts against them.

The weekend protest was focused on genetically modified organisms, or GMOs. GMOs are plants, bacteria, and animals whose genetic makeup has been scientifically altered.

Some opponents want GMOs banned, others say foods whose DNA has been changed needs to at least be labeled.

Monsanto is a leading producer of genetically modified seeds and herbicides. In the last quarter alone it sold seed – much of it modified – worth more than $4 billion. The company said their business helps to feed the planet.

“It’s a vision that strives to meet the needs of a rapidly growing population,” said a Monsanto ad.

Some of the outrage was sparked by shocking photos showing massive tumors that developed on rats that ate genetically modified corn over a lifetime.

The study was conducted by researchers at the University of Caen, France. It has been criticized by many in the scientific community, and by the European food safety authority, who said it is simply not up to scientific standards.

Even so, the disturbing tumor photos lead many to question their own standards about what exactly they are eating.

But consumers have no way of knowing if they are eating genetically modified food, or feeding it to their family.

Last week, U.S. senators debated whether states could require food labeling for products with genetically engineered ingredients. The legislation, introduced by Independent Vermont Senator Bernie Sanders, failed.

“When you take on very powerful biotech companies like Monsanto and large food corporations, who, in many ways, would prefer that people not know what is in the food that they produce, they’re very powerful,” said Sanders. “They were able to gather a whole lot of support in the Senate.”

On its website, Monsanto states, “plant biotechnology has been in use for over 15 years, without documented evidence of adverse effects on human or animal health or the environment.”

Legislators who sided with Monsanto say the company is improving on nature.

“I think it would more accurately be called a modern science to feed a very troubled and hungry world,” Kansas Republican Sen. Pat Roberts said on the Senate floor last week.

But Sanders said the company, and others like it, need to be more transparent, and that slipping protection for Monsanto into that March bill was wrong.

“People have a right to know what is in the food they’re eating,” said Sanders.

“You have deregulated the GMO industry from court oversight, which is really not what America is about. You should not be putting riders that people aren’t familiar with, in a major piece of legislation,” said Sanders.

Law or no law, grocery giant Whole Foods said they will start labeling all genetically modified food by 2018.

“The fact is there are no studies, as yet, linking GMO to health problems,”said Michael Moss, New York Times investigative reporter and author of “Salt, Sugar, Fat: How the Food Giants Hooked Us.”

The flip side, said Moss, is there are few scientists doing that kind of research, and the agency in charge of GMOs is “the FDA, which has a real spotty record on food safety, which concerns people.”

At the moment, the issue appears to be evolving into a matter of disclosure.

“People care about what they’re putting into their bodies, and they want to know what is in the products that they’re eating, so they can make that decision,” said Moore.


Source: Senator Sanders Youtube + CNN


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