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Posted: March 8th, 2013 | Filed under: Press | Tags: A.C. Gallo, American Halal Company, American Medical Association, BIO, biotech industry, bovine growth hormone, California, Coca-Cola, Corn, Cornucopia Institute, Customers, Democrats, eat-in, facebook, FDA, Food and Drug Administration, Gary Hirshberg, genetically modified ingredients, GMO Corn, GMO Labeling, GMO Soybeans, Grocery, Grocery Manufacturers Association, just label it, Karen Batra, Legislation, legislatures, Louis Finkel, Mark Kastel, Mellman Group, Missouri, Non-GMO Project, OPLIY, Pepsico, poll, Proposition 37, Republicans, Saffron Road, Soybeans, twitter, Voters, Wal-Mart, Washington, Whole Foods, Whole Foods Market, World Health Organization |
Safe Food Action St. Louis outside Whole Foods Market in Brentwood, MO
By Stephanie Strom
Whole Foods Market, the grocery chain, on Friday became the first retailer in the United States to require labeling of all genetically modified foods sold in its stores, a move that some experts said could radically alter the food industry.
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A. C. Gallo, president of Whole Foods, said the new labeling requirement, to be in place within five years, came in response to consumer demand. “We’ve seen how our customers have responded to the products we do have labeled,” Mr. Gallo said. “Some of our manufacturers say they’ve seen a 15 percent increase in sales of products they have labeled.”
Genetically modified ingredients are deeply embedded in the global food supply, having proliferated since the 1990s. Most of the corn and soybeans grown in the United States, for example, have been genetically modified. The alterations make soybeans resistant to a herbicide used in weed control, and causes the corn to produce its own insecticide. Efforts are under way to produce a genetically altered apple that will spoil less quickly, as well as genetically altered salmon that will grow faster. The announcement ricocheted around the food industry and excited proponents of labeling. “Fantastic,” said Mark Kastel, co-director of the Cornucopia Institute, an organic advocacy group that favors labeling.
The Grocery Manufacturers Association, the trade group that represents major food companies and retailers, issued a statement opposing the move. “These labels could mislead consumers into believing that these food products are somehow different or present a special risk or a potential risk,” Louis Finkel, the organization’s executive director of government affairs, said in the statement.
Mr. Finkel noted that the Food and Drug Administration, as well as regulatory and scientific bodies including the World Health Organization and the American Medical Association, had deemed genetically modified products safe.
The labeling requirements announced by Whole Foods will include its 339 stores in the United States and Canada. Since labeling is already required in the European Union, products in its seven stores in Britain are already marked if they contain genetically modified ingredients. The labels currently used show that a product has been verified as free of genetically engineered ingredients by the Non GMO Project, a nonprofit certification organization. The labels Whole Foods will use in 2018, which have yet to be created, will identify foods that contain such ingredients.
The shift by Whole Foods is the latest in a series of events that has intensified the debate over genetically modified foods. Voters defeated a hard-fought ballot initiative in California late last year after the biotech industry, and major corporations like PepsiCo and Coca-Cola, spent millions of dollars to fight the effort. Other initiatives have qualified for the ballot in Washington State and Missouri, while consumers across the country have been waging a sort of guerrilla movement in supermarkets, pasting warning stickers on products suspected of having G.M.O. ingredients from food companies that oppose labeling. Proponents of labeling insist that consumers have a right to know about the ingredients in the food they eat, and they contend that some studies in rats show that bioengineered food can be harmful.
Gary Hirshberg, chairman of Just Label It, a campaign for a federal requirement to label foods containing genetically modified ingredients, called the Whole Foods decision a “game changer.”
“We’ve had some pretty big developments in labeling this year,” Mr. Hirshberg said, adding that 22 states now have some sort of pending labeling legislation. “Now, one of the fastest-growing, most successful retailers in the country is throwing down the gantlet.”
He compared the potential impact of the Whole Foods announcement to Wal-Mart’s decision several years ago to stop selling milk from cows treated with growth hormone. Today, only a small number of milk cows are injected with the hormone.
Karen Batra, a spokeswoman for BIO, a trade group representing the biotech industry, said it was too early to determine what impact, if any, the Whole Foods decision would have. “It looks like they want to expand their inventory of certified organic and non-G.M.O. lines,” Ms. Batra said. “The industry has always supported the voluntary labeling of food for marketing reasons.”
She contended, however, that without scientific evidence showing that genetically modified foods caused health or safety issues, labeling was unnecessary.
Nonetheless, companies have shown a growing willingness to consider labeling. Some 20 major food companies, as well as Wal-Mart, met recently in Washington to discuss genetically modified labeling.
Coincidentally, the American Halal Company, a food company whose Saffron Road products are sold in Whole Foods stores, on Friday introduced the first frozen food, a chickpea and spinach entree, that has been certified not to contain genetically modified ingredients.
More than 90 percent of respondents to a poll of potential voters in the 2012 elections, conducted by the Mellman Group in February last year, were in favor of labeling genetically modified foods. Some 93 percent of Democrats and 89 percent of Republicans in the poll, which had a margin of error of plus or minus 3.1 percent, favored it.
But in the fight over the California initiative, Proposition 37, the opponents succeeded in persuading voters that labeling would have a negative effect on food prices and the livelihood of farmers.
That fight, however, has cost food companies in other ways. State legislatures and regulatory agencies are pondering labeling on their own, and consumers have been aggressive in criticizing some of the companies that fought the initiative, using Twitter and Facebook to make their views known.
Buoyed by what they see as some momentum in the labeling war, consumers, organic farmers and food activists plan to hold an “eat-in” outside the F.D.A.’s offices next month to protest government policies on genetically modified crops and foods. Whole Foods, which specializes in organic products, tends to be favored by those types of consumers, and it enjoys strong sales of its private-label products, whose composition it controls. The company thus risks less than some more traditional food retailers in taking a stance on labeling.
In 2009, Whole Foods began submitting products in its 365 Everyday Value private-label line to verification by the Non GMO Project.
But even Whole Foods has not been immune to criticism on the G.M.O. front. A report by Cornucopia, “Cereal Crimes,” revealed that its 365 Corn Flakes line contained genetically modified corn. By the time the report came out in October 2011, the product had been reformulated and certified as organic.
Today, Whole Foods’ shelves carry some 3,300 private-label and branded products that are certified, the largest selection of any grocery chain in the country.
Mr. Gallo said Whole Foods did not consult with its suppliers about its decision and informed them of it only shortly before making its announcement Friday. He said Whole Foods looked forward to working with suppliers on the labeling.
Source: New York Times
Posted: September 20th, 2012 | Filed under: Press | Tags: Agent Orange, autism, Bar Area, Bayer, CA, California, California Chamber of Commerce, California Retailers Association, Coca-Cola, ConAgra Foods, Evil Biotech, FDA, food-based allergies, Gilroy, Gilroy Dispatch, gmo, GMO Flowers, Hershey, Jennifer Scheer, Kellogg, Kraft, Lori Schwind, Monsanto, Nestle, North America, obesity, Pepsico, Prop 37., Proposition 37, Randy Armstrong, Smucker, Steve Costa, Syngenta, Syngenta Corporate Affairs, Syngenta Flowers Inc, the California Farm Bureau, Toby Nixon, Weed Killer |
by Blair Tellers, Staff Writer, September 20, 2012
Bay Area activists are planning a peaceful protest at Syngenta Flowers in Gilroy today, marking the final day of a nationwide “global week of action” against “evil biotech” facilities linked to the Genetically Modified Organism food system.
A provocative Facebook flier promoting the event depicts mutant zombie children gnawing on GMO-poisoned corn. Some participants will tout visual props such as signs and biohazard suits, while others will protest through music or street theater.
While the local Syngenta facility at 2280 Hecker Pass Highway doesn’t actually sell or manufacture vegetable seeds or vegetable plants – it’s a flowers-only operation – the Swiss biotech giant that employs more than 26,000 people in more than 90 countries is currently the world’s No. 2 vegetable seed proprietor, according to its website.
Syngenta breeds, produces and markets “top-quality genetics to meet the needs of your retail-ready vegetable programs.” The company’s major field crops including corn and soybeans “are tailored for individual geographical regions to be high-yielding and reliable,” as well as “genetically enhanced with built-in insect resistance or herbicide tolerance.”
Gilroy Syngenta Manager Randy Armstrong says the company is aware of Friday’s protest, but “unfortunately, I’m not allowed to speak about it,” he explained. “I can’t comment on anything.”
Senior communications manager Lori Schwind with Syngenta Corporate Affairs, North America, issued a statement Thursday morning, saying the company is “aware of activity planned for Syngenta and respects people’s rights to voice their opinions, even when they differ from Syngenta’s.”
Formally known as “Occupy Monsanto” in protest of the American agricultural biotech company and leading producer of genetically engineered seeds, the global movement that kicked off Monday and involves 65 events staged around the world aims to “confront the industrial agriculture system head-on,” with participants who are “unified in pushing back GMO food into the lab from which it came.”
“The main point is that we’re getting the word out about industrial agriculture and the food we eat,” explained Adam Eidinger, Washington D.C.-based spokesman for Occupy Monsanto.
Staging a demonstration at Syngenta is “just as legitimate as Monsanto,” he maintains. “It’s part of the same industrial food complex. It’s a fair target.”
Protesters decided to demonstrate in Gilroy since “there wasn’t a Monsanto facility that we could find near San Francisco” – although a branch of Seminis, Inc., a leading vegetable and fruit seed company acquired by Monsanto in 2005, is located at 500 Lucy Brown Lane in San Juan Bautista.
Organizers of Friday’s gathering explain on their Facebook page that, “Syngenta Flowers Inc, another evil biotech company, was the closest one. Honestly, this is more than just about Monsanto. It’s about GMOs in general. Occupy Monsanto is a rallying call to let all biotech firms making GMOs know that they are on notice.”
Opposition against genetically engineered seeds – which are used by farmers for greater efficiency and higher output – run the gamut. Reported arguments include: Risks to human health and the environment, GMO seeds being too expensive, resistant to weed killer, and genetically contaminating traditional crops – which are important to organic farmers, as well as conventional farmers who export crops to countries that reject genetic engineering.
Monsanto itself has come under fire during the decades for “pollution, corruption,” and attempting to “take control of the world’s food supply,” as accused by one of many books against GMO seeds.
Eidinger says the protest in Gilroy is gaining steam through social media and organized carpool groups.
“It’s looking like this is a good one,” he noted. “They made their own flier and have done quite a bit of outreach.”
Approximately 31 people have RSVP’d to the 9 a.m. protest so far on the event’s Facebook page. The gathering is also being advertised on Craigslist and IndyBay, a non-commercial, democratic collective of independent Bay Area media makers and media outlets.
Owner Steve Costa with Headstart Nursery on Monterey Road in Gilroy believes the controversy projected onto the local Syngenta Flowers is misplaced.
“It’s kind of ridiculous to beat up a nice business” that’s an “asset to our area,” he rations.
“I don’t see the connection,” he added. “It’s huge company. That division (in Gilroy) doesn’t even know what the large seed division is doing.”
Executive Director Jennifer Scheer with the Santa Clara County Farm Bureau agrees the protest is “unfortunate,” but for additional reasons.
As the world population continues to increase exponentially, “we’re going to need to feed a third more people shortly with the same number of resources, or fewer,” she noted.
Genetic technologies employed by companies such as Syngenta have a lot of potential to address that reality, she reasoned.
Scheer can’t speak to the myriad arguments touted by activists such as Eidinger, who points out that GMOs in food have been linked to autism, obesity, food-based allergies, dropping fertility rates, birth defects and “weird” neurological disorders, according to the Centers for Disease Control and Prevention.
“We don’t know what the ramifications could potentially be either way,” Scheer speculated. “But at the same time, we don’t want to write it off and 20 years down the road have a mass food shortage worldwide.”
Occupy Monsanto was strategically timed with the one-year anniversary of the Occupy Movement, which began Sept. 17 on Wall Street in Manhattan and targeted, among numerous issues, corporate greed and corruption.
Protests this week mark the first global mobilization against GMOs in more than a decade, according to Eidinger.
Many individuals partaking in Occupy Monsanto are seizing the movement as a platform to dually voice their support for Proposition 37, the “California Right to Know Genetically Engineered Food Act,” one of 11 statewide initiatives that is on the Nov. 6 ballot.
A sample of groups who oppose the initiative include Monsanto, Syngenta, Kellogg, Kraft, Smucker, Bayer, Pepsico, Coca-Cola, Nestle, Hershey, the California Farm Bureau, ConAgra Foods, California Chamber of Commerce and California Retailers Association. Syngenta is listed as a donor to the “No on 37” campaign.
Biotechnology labeling is not required by the Food and Drug Administration, although it has been adopted by more than 40 countries, including New Zealand, parts of Asia and Australia and most of Europe.
Others activists, such as San Jose protester Toby Nixon, are using the event at Syngenta Friday as an outlet to protest against Monsanto for personal reasons.
Nixon is attending the protest in support of his father, a former member of the U.S. Army Special Forces for 27 years who was exposed to Agent Orange – an herbicide and defoliant used by the U.S. military during its herbicidal warfare program in Vietnam.
Monsanto, whom Nixon likens to “a thug on a street corner,” played a primary role in manufacturing Agent Orange.
Spokesman Eduardo Abarca with Occupy Monsanto-Syngenta, a 24-year-old San Francisco student and activist, wants to bring awareness to the fact that Syngenta manufactures an herbicide called Atrazine, “one of the most commonly detected pesticides that we find in our water,” Abarca claims.
Developed by Syngenta, Atrazine “has long been a mainstay of corn, sorghum and sugarcane farmers for its control of a broad range of yield-robbing weeds,” according to Syngenta’s website. The herbicide increases U.S. corn crop yields by more than 600 million bushels annually, and “helps protect the environment and critical wildlife habitats by reducing soil erosion by up to 85 million tons each year.”
Abarca also claims that Monsanto sells seeds to Syngenta, although Schwind was unable to verify this statement as of press time.
Sgt. Pedro Espinoza with the Gilroy Police Department confirmed law enforcement is aware of the planned protest and has a contingency plan in case things get out of hand. Espinoza said he doesn’t anticipate any issues, so long as everyone abides by the law.
“Our role is to make sure everyone is safe while allowing demonstrators to exercise their First Amendment right,” he said. “We’ll probably have a couple officers at the entry and exit points just to make sure no one tries to storm the place or destroy any property.”
Abarca maintains the protest is a peaceful demonstration.
GMOs “seep into our food supply,” he says, “and that’s what we’re here for – to really bring awareness to this issue.”
Source: Gilroy Dispatch
Below is the current list of companies that are fighting to stop GMO labeling through their membership with the Grocery Manufacturers Association. As October 1, 2013, the GMA has spent $7,222,500.00 in the state of Washington to prevent the passage of Initiative 522. 
