This is a Call to Action for a Non-Hierarchical Occupation of Monsanto Everywhere
Whether you like it or not, chances are Monsanto contaminated the food you ate today with chemicals and unlabeled GMOs. Monsanto controls much of the world's food supply at the expense of food democracy worldwide. This site is dedicated to empowering citizens of the world to take action against Monsanto & it's enablers like the FDA, USDA, EPA, GMA, BIO, and the processed food companies that use Monsanto's products.
NARRATOR: This week, the United States Supreme Court is hearing a symbolic case concerning a small farmer’s lawsuit against agribusiness giant Monsanto concerning their pesticide-resistant soybean seeds.
Since its introduction of genetically modified crops, Monsanto has generated a sea of controversy among small farmers across the U.S., and the company is now trying to expand south into Mexico. After years of trying to penetrate the Mexican market, Monsanto, Dupont, and Dow had a breakthrough when outgoing Mexican president Felipe Calderón granted them the right to cultivate GMO corn in various northern Mexican states.
Protesting the influx of genetically modified crops in their country, activists, farmers, and academics all across Mexico have been mobilizing to urge the new Mexican president Enrique Peña Nieto to reject these permissions. In early February, UNORCA, the National Union of Autonomous Regional Peasant Organizations, held a week-long fest with 50 campesino farmers from all over the country participating in Mexico City.
FRANCISCO JIMÉNEZ MURILLO, MEXICO CITY COORDINATOR, UNORCA (SUBTITLED TRANSL.): So we believe that the only relation that we have left, us the growers, with mother nature is specifically with the natural seeds. And we have to remember something. Mexico has 60 distinct varieties of corn that we have cared for over the last 10,000 years, and with this the world has been nourished. We will fight to the end. This is a struggle that we have started for life, the healthy life of our country.
NARRATOR: At the conclusion of their fast, thousands of people marched in central Mexico, uniting their voices against the introduction of GMO corn and urging President Peña Nieto to take a stand against these crops.
LUÍS PINEDA, UNORCA MORELOS (SUBTITLED TRANSL.): What does Peña Nieto do? Peña Nieto lies to the people. Look at how he is now inventing things. This will result in sickness. They conducted studies at the Autonomous University and also conducted studies in France with rats consuming GMO corn to see what results it would yield. The results in France were that the rats had tumors. The rats had cancer. What will happen with Mexican citizens here? We can’t take it anymore. Leave, Monsanto! This is what we ask, all of us Mexicans who eat tortillas made with native maize.
NARRATOR: A delegation of hundreds of farmers from the northern states where the GMO corn will be planted traveled a whole day to arrive at the march.
GERARDO GARCIA, UNORCA DURANGO: I believe [corn] is the plant and seed that is most consumed in our country, our native seed, native to Mexico. It is important to have movements and peaceful protests like this in support of food sovereignty, and healthy production of corn that can nourish all of our families.
NARRATOR: Mexico has one of the highest per capita consumption rates of corn in the world. In 2005, Mexico occupied the fourth place for maize production. But this has since dropped to seventh place, largely due to importation of corn from the U.S. that has driven the crop’s prices down in Mexico.
DEYANIRA NAVARRETE, ASSEMBLY OF ENVIRONMNETALLY AFFECTED PEOPLE (SUBTITLED TRANSL.): We have distribution problems, because here in Mexico it seems that we produce enough corn and beans, yet many corn farmers do not have a way of distributing their products to cities and centers of consumption and it’s not moving. Current policies merely increase foreign imports every year. So now they say: you know what, not enough corn is arriving to Mexico City; we must increase production by increasing the external supply. And a solution they are questioning is to increase the production of genetically modified corn instead of relying on the local ancestral knowledge of indigenous communities.
NARRATOR: In the United States, 86 percent of corn is grown from Monsanto genetically modified seed. And since its introduction, seed prices have grown 259 percent. For already impoverished small farmers in Mexico, this increase in prices will have devastating effects. Mexican President Peña Nieto has declared a war on poverty and hunger. Protesters decried this initiative as hypocritical, believing that GMO corn will increase hunger and poverty.
MARIA GUADALUPE BENITEZ, PROTESTER FROM MORELOS (SUBTITLED TRANSL.): [GMO corn] is going to cause more hunger because we don’t even know how it grows because it is different. The people who are used to cultivating one type of corn are angered because they are paid a very low price. Therefore hunger will just continue. Peña Nieto says things just so people in other countries will believe him without knowing the truth.
NARRATOR: Monsanto commonly sues farmers who have not purchased their seeds but have GM seeds present in their fields due to contamination or cross-pollination. Hugh Bowman, a seventy-five-year-old soybean farmer from Indiana is countersuing Montsanto in the Supreme Court after they sued him for over $84,000 for planting and reusing seeds from GMO soybeans, which he purchased at a grain elevator. It appears that many of the justices, including Clarence Thomas, who was formerly a lawyer for Monsanto, are in favor of the corporation’s position. Chief Justice John G. Roberts Jr. asked, quote, why in the world would anybody spend any money to try to improve the seed if as soon as they sold the first one, anybody could grow more and have as many of those seeds as they want?
The result of this lawsuit could have very strong repercussions in Mexico if GMO crops are introduced.
PETER ROSSET, LA VÍA CAMPESINA ADVISER: Well, I have to say, I was just reading the transcript of the hearings today, and I was somewhat disappointed that the attorney who was challenging Monsanto didn’t actually call into question the right to patent life, but was really only arguing about something called patent exhaustion doctrine, which is whether or not the second or third generation would still be the property of the patenting company. It’s kind of nibbling around the edges, because as far as I’m concerned and farmer, indigenous peoples’ organizations are concerned, there should never be any law that allows property rights over living things. And that we would like to see that challenged.
Of course, if Bowman loses and Monsanto wins, it means that any GMO seed that’s found because of contamination, because of accidental planting, whatever, in a farmer’s field means that Monsanto or any other company who owns that patent could sue those farmers and recover damages from them. Of course, that’s very bad. But it doesn’t really get at the larger issues around GMOs and around patents on life.
NARRATOR: In the coming days, the Supreme Court will make their decision on the Bowman v. Monsanto case. Mexicans say they will continue to mobilize to prevent the introduction of genetically modified corn in their country.
Andalusia Knoll with Christiane Rasguado for The Real News Network in Mexico City.
Monsanto Annual Shareholder Meeting
800 Lindberg Road
Creve Coeur, MO
January 31, 2013
Good Afternoon. I am here speaking on behalf of Harrington Investments, the Pesticide Action Network and my 75 shares . Our resolution for consideration by fellow shareholders addresses serious and potential risks associated with our Company’s genetically engineered crops, the toxic chemicals applied to these crops, and the related civil liability our Company may face due to their continued sales.
I realize our resolution is the same as last year and is unlikely to receive enough votes today to pass. So instead of speaking to the merits of the resolution or the Board’s prepared response, I am going to use my limited time to inform fellow shareholders that a massive tidal wave of consumer rejection of foods derived from our company’s patented technology has yet to crash down, but will soon.
What I am speaking of is a historic re-ordering of what crops farmers will be permitted to grow and the near-complete collapse of our customer base if we don’t change our business practices. Customers in our value chain are beginning to reject our patented technology due to the unsustainable consequences its use brings for human health and that of our soil and water.
First of all, why is our Company and it’s industry partners as a whole so vigorously hostile to new independent, peer-reviewed research? Last Fall, Dr. Seralini’s research clearly showed that rats fed this Company’s NK603 corn over their lifetime had serious health issues versus rats fed the control, a non-genetically engineered diet. We know the Company’s Technology Agreement does not permit farmers to give their seed away to scientists for research purposes. But in order for Monsanto to uphold its official pledge of “Transparency,” the Company’s patented technology must be scrutinized by scientists in every country in the world, without restrictions. The Company must embrace all research, in all its forms, to be truly transparent with current and future customers.
It is clear from the research of Dr. Seralini, that exposure to glyphosate and our Roundup Ready family of herbicides in only trace amounts of drinking water was linked to severe tumors in these rats over a lifetime of feeding. Moreover, our Company’s own rat feeding trials were woefully inadequate in measuring the long-term health risks of foods derived from our Company’s technology because our studies took place over only 90 days versus a rat’s entire lifetime as shown in Dr. Seralini’s study. To dismiss long-term animal feeding studies that were reviewed by the same scientific journal that years earlier did not reveal the long-term impacts of eating GMOs in Monsanto’s own studies is another example of this Company being two-faced and opaque. Customers, government regulators, and concerned scientists deserve nothing less than crystal-clear transparency from this Company. This starts by welcoming research by scientists who may be critical of our patented technology.
Secondly, last year I warned shareholders and the Board of Directors that the Company’s misguided hostility to safe food activists and farmers was fueling a consumer backlash. There was the Just Label It campaign, which last year sent over 1.1 million petition signatures to the FDA requesting labels for GMO foods. This effort led by Stoneyfield Organic CEO Gary Hirshberg, set the record for the most public comments on a petition to the FDA ever. And most recently social media campaigns have emerged, like the GMO Inside campaign, which urges grocery shoppers to label the suspected GMO foods and post the photos to Facebook and Twitter, as they have done by the thousands.
And then there was Proposition 37 in California. When I asked you Mr. Grant straightforwardly last year, “How much would this Company spend to defeat the California Right2Know Ballot initiative,” you refused to answer my question. Today fellow shareholders I am displeased to report our company wasted $8.2 million dollars to defeat transparency in food labels. Spending millions of dollars through lies and misinformation is not the way to stop the customer backlash towards GMOs. It’s only made it worse. Shareholders need to take this breech of trust very seriously.
While the proposition to label GMO foods in California failed to pass by a slim margin, people now say that if this Company was so proud of its patented technology, it would demand labels just as much as grocery shoppers do. This paradox exists because the Company is not being transparent with itself. This blatant denial of the wishes of customers in our value chain has the fuel to generate a wild fire of grassroots activism against this company. Customers recognize the lack of transparency in our food labels means there must be something to hide and they are wising up to the fact that its our patented technology that is being concealed.
For that matter why is this a closed-door meeting and no video feed made available to the hundreds of millions world-wide who eat our patented technology? Why must we meet in secret if the Company truly embraces transparency?
Since last year’s shareholder meeting we know more than 6 million Americans have voted & signed petitions demanding more transparency in food labels. This voting block is not going away because they vote three times a day- breakfast, lunch, and dinner. Throughout 2012 there were over 150 large-scale protests against this Company’s opaque & undemocratic control of global food policy. There were at least 50 protests at Monsanto facilities world-wide this past September 17 alone and just this last Tuesday there were thousands who took to the streets of Argentina protesting this company. Unless things begin to change and become more transparent, these protests will increase in size and number. Mr. Grant, the grassroots are Roundup resistant.
The way forward is by upholding the Company’s pledge to transparency. First, this means following the lead of other Fortune 500 companies like Apple, Coca-Cola, and Walmart and begin to stream over the Internet audio & video of all future shareholder meetings. Second, the Company should cease its efforts to stymie legislative solutions that provide increased transparency around GMO foods. States like Washington, Hawaii, Connecticut, Oregon, New Mexico, Vermont, and even here in Missouri have legislative solutions in the works. These efforts should be embraced by the Company, not fought off with lobbyists & lawyers. Third, the company needs to provide scientists access to the Company’s seeds & existing body of research. Let independent scientists provide the much-needed peer-reviewed studies, so the public at large believes this Company is being truly transparent.
A video published yesterday on the Wall Street Journal’s website, Mr. Grant said quote “we need to do much better job explaining where food comes from” We wholeheartedly agree. From independent scientific experimentation to honest food labels to streaming future shareholder meetings, this Company needs to look inward and become transparent.
Thank you for your time and I will answer questions shareholders may have.
Date: October 12, 2012 To: Councilmember Wendell Young From: John P. Curp, City Solicitor Subject: Resolution — Supporting Labeling of Genetically Engineered Products
EXPRESSING the support of Council for the mandatory labeling of genetically engineered products so consumers are informed that the potential long-term risks of genetically engineered products to public health and the environment are largely unknown.
WHEREAS, the City of Cincinnati recognizes that consumers have the right to receive accurate and thorough information about the products they feed to their families; and
WHEREAS, the potential long-term risks to public health and the environment from genetically engineered products are largely unknown; and
WHEREAS, safety studies on genetically engineered products are limited because biotechnology companies generally prohibit their cultivation for research purposes in seed licensing agreements; and
WHEREAS, some independent peer-reviewed research that has been done on genetically engineered crops has reveled problems with liver and kidney functions in rats; deformities and neurological problems in vertebrates; and lower nutrition content in pesticide-resistant Roundup Ready crops; and
WHEREAS, it is the responsibility of the United States Department of Agriculture to ensure that genetically engineered crops are safe to grow, the Environmental Protection Agency to ensure that genetically engineered products will not harm the environment and the Food and Drug Administration to ensure that genetically engineered food is safe to eat; and
WHEREAS, the United States federal agencies that regulate genetically engineered products, including crops and animals, have not yet enacted a comprehensive plan to adequately oversee and monitor genetically engineered products; and
WHEREAS, farmers who produce organic or non-genetically engineered crops run the risk of crop contamination from nearby genetically engineered crops; and
WHEREAS, farmers who unintentionally grow patented, genetically engineered seeds or who harvest crops that are contaminated with genetically engineered traits could lose marketing options and face costly lawsuits; and
WHEREAS, a 2008 CBS/New York Times poll found that 87 precent of the U.S. consumers wanted all genetically engineered ingredients to be labeled; now, therefore,
BE IT RESOLVED, that the Council of the City of Cincinnati, State of Ohio,
Section 1. That the City of Cincinnati supports mandatory labeling of all genetically engineered products.
Section 2. That this resolution be spread upon the minutes of Council and a copy sent to the following:
1. Lisa Jackson, Administrator of the Environmental Protection Agency, Ariel Rios Building, 1200 Pennsylvania Avenue, N.W.,Washington, DC 20460
2. Secretary of Agriculture Tom Vilsack, United States Department of Agriculture, 1400 Independence Ave., S.W., Washington, DC 20250
3. Margaret Hamberg M.D., Commissioner of the Food and Drug Administration, 10903 New Hampshire Avenue, Silver Spring, MD 20993
4. Senators Sherrod Brown and Robert Portman, United States Senate, Washington, DC 20510
5. Representatives Steve Chabot and Jean Schmidt, United States House of Representatives, Washington, DC 20515
6. Food & Water Watch, 103 William H. Rd., Cincinnati, OH 45219
Submitted by Vice Mayor Roxanne Qualls and Councilmember Wendell Young
This article was reported in collaboration with the Investigative Fund at the Nation Institute, where Barrett is a reporting fellow.
Though Mitt Romney has been campaigning for president since 2006, it’s alarming how little is known about critical chapters of his business biography. Nothing spells that out more clearly than his ties to Monsanto—the current target of a mid-September Occupy nationwide action—whose dark history features scandals involving PCBs, Agent Orange, bovine growth hormone, NutraSweet, IUD, genetically modified (GM) seed and herbicides, reaching back to the 1970s and ’80s. That’s when Monsanto was the largest consulting client of Romney’s employer, Bain & Company, and when Romney helped move Monsanto from chemical colossus to genetic giant, trading one set of environmental controversies for another. (more…)