This is a Call to Action for a Non-Hierarchical Occupation of Monsanto Everywhere
Whether you like it or not, chances are Monsanto contaminated the food you ate today with chemicals and unlabeled GMOs. Monsanto controls much of the world's food supply at the expense of food democracy worldwide. This site is dedicated to empowering citizens of the world to take action against Monsanto & it's enablers like the FDA, USDA, EPA, GMA, BIO, and the processed food companies that use Monsanto's products.
Something is looming in the shadows that could help erode our basic rights and contaminate our food. The Trans Pacific Partnership (TPP) has the potential to become the biggest regional Free Trade Agreement in history, both in economic size and the ability to quietly add more countries in addition to those originally included. As of 2011 its 11 countries accounted for 30% of the world’s agricultural exports. Those countries are the US, Australia, Brunei, Chile, Canada, Malaysia, Mexico, New Zealand, Peru, Singapore and Vietnam. Recently, Japan has joined the negotiations.
Six hundred US corporate advisors have had input into the TPP. The draft text has not been made available to the public, press or policy makers. The level of secrecy around this agreement is unparalleled. The majority of Congress is being kept in the dark while representatives of US corporations are being consulted and privy to the details.
The chief agricultural negotiator for the US is the former Monsanto lobbyist, Islam Siddique. If ratified the TPP would impose punishing regulations that give multinational corporations unprecedented right to demand taxpayer compensation for policies that corporations deem a barrier to their profits.
There appears not to be a specific agricultural chapter in the TPP. Instead, rules affecting food systems and food safety are woven throughout the text. This agreement is attempting to establish corporations’ rights to skirt domestic courts and laws and sue governments directly with taxpayers paying compensation and fines directly from the treasury.
Though TPP content remains hidden, here are some things we do know:
· Members of Congress are concerned that the TPP would open the door to imports without resolving questions around food safety or environmental impacts on its production.
· Procurement rules specifically forbid discrimination based on the quality of production. This means that public programs that favor the use of sustainably produced local foods in school lunch programs could be prohibited.
· The labeling of foods containing GMOs (Genetically Modified Organisms) will not be allowed. Japan currently has labeling laws for GMOs in food. Under the TPP Japan would no longer be able to label GMOs. This situation is the same for New Zealand and Australia. In the US we are just beginning to see some progress towards labeling GMOs. Under the TPP GMO labels for US food would not be allowed.
· In April 2013, Peru placed a 10-year moratorium on GMO foods and plants. This prohibits the import, production and use of GMOs in foods and GMO plants and is aimed at safeguarding Peru’s agricultural diversity. The hope is to prevent cross-pollination with non-GMO crops and to ban GMO crops like Bt corn. What will become of Peru’s moratorium if the TPP is passed?
· There is a growing resistance to Monsanto’s agricultural plans in Vietnam. Monsanto (the US corporation controlling an estimated 90% of the world seed genetics) has a dark history with Vietnam. Many believe that Monsanto has no right to do business in a country where Monsanto’s product Agent Orange is estimated to have killed 400,000 Vietnamese, deformed another 500,000 and stricken another 2 million with various diseases.
Legacies of other trade agreements that serve as a warning about the TPP. Trade agreements have a history of displacing small farmers and destroying local food economies. Ten years following the passage of NAFTA (North American Free Trade Agreement) 1.5 million Mexican farmers became bankrupt because they could not compete with the highly subsidized US corn entering the Mexican market.
In the same 10 years Mexico went from a country virtually producing all of its own corn to a country that now imports at least half of this food staple. Mexican consumers are now paying higher prices for Monsanto’s GMO corn.
With little or no competition for large corporations Monsanto, DuPont and Syngenta now control 57% of the commercial food market.
While the TPP is in many ways like NAFTA and other existing trade agreements, it appears that the corporations have learned from previous experience. They are carefully crafting the TPP to insure that citizens of the involved countries have no control over food safety, what they will be eating, where it is grown, the conditions under which food is grown and the use of herbicides and pesticides.
If the TPP is adopted the door will be open wider for human rights and environmental abuse. Some of the things we should expect to see include:
· more large scale farming and more monocultures;
· destruction of local economies;
· no input into how our food is grown or what we will be eating;
· more deforestation;
· increased use of herbicides and pesticides;
· more industrial pollution;
· increased patenting of life forms;
· more GMO plants and foods; and
· no labeling of GMOs in food.
Together these are a step backwards for human rights and a giant step towards Monsanto’s control of our food.
Please pass the word to others about the TPP as most Americans are unaware of this trade agreement or its ominous effects if passed.
Barbara Chicherio is treasurer of the Gateway Green Alliance and National Committee member of the Green Party USA.
On every Saturday during the month of March safe food activists throughout the state of Hawaii will be marching on 5 of the major islands to evict Monsanto.
March 2 – Hale’iwa, Oahu
March 9 – Kaua’i
March 16 – Big Island
March 23 – Maui
March 30 – Moloka’i
STOP the Chemical Poisoning of Hawai’i!
“We personally invite Dee Jay Mailer the CEO of Kamehameha Schools to discuss why they are leasing 1,033 acres of land to Monsanto in Hale’iwa.”
LIHU‘E — Wendell Berry once said, “To live, we must daily break the body and shed the blood of Creation. When we do this knowingly, lovingly, skillfully, reverently, it is a sacrament. When we do it ignorantly, greedily, clumsily, destructively, it is a desecration. In such desecration we condemn ourselves to spiritual and moral loneliness, and others to want.”
Environmental attorney Andrew Kimbrell shared Berry’s quotation with a standing room only crowd on the final evening of the Hawai‘i SEED Tour event featuring Dr. Vandana Shiva Thursday at the Kaua‘i War Memorial Auditorium (see Saturday’s online edition for a full story about Shiva’s presentation).
Berry’s quotation resonated the most during the evening, with Dr. Shiva also paraphrasing it before announcing that she would return to Kaua‘i, “only when you have driven those criminals off this island.”
Opening the event for Dr. Shiva Thursday night were Kimbrell and Hawaiian activist Walter Ritte.
In introducing Ritte, emcee Nancy Redfeather of Hawai‘i noted his work in 1975 reclaiming Kaho‘olawe from the U.S. military, which was using it for target practice.
She also recalled watching him and his two sons testify to stop a company from doing biological drug testing in Hawai‘i and how they successfully blocked the effort.
“On Moloka‘i, we are fiercely protective of our natural resources,” Ritte said. “We have a cash economy and a subsistence economy and we need both to survive.”
He said some islands have lost one of those economies and people get by on a cash economy.
On Moloka‘i, though, he said, “We fiercely protect the environment because that’s how we feed our family. The skills that allow us to harvest these resources and feed our families are traditional skills. Monsanto is the No. 1 problem we have right now.”
He said Native Hawaiians are asking him ‘We have sovereignty and rights to take of, why are you wasting your time on GMOs?’
For him, the answer boils down to food sustainability.
“If we are not going to learn how to feed ourselves, we are never going to be independent, self-sufficient and sovereign, never. Never,” he said.
Ritte described having the doors shut on protesters last year during an anti-GMO rally at the State Capitol.
“It was a horrible feeling,” Ritte said. “These elected officials have joined the corporations. They have declared a war on our environment and this island has the most to lose, because it is the most beautiful island in all of Hawai‘i. You have the most to protect.”
He said his job for the evening was to instill in the audience the idea that talk alone would not solve problems.
“If we don’t do anything, we are going to lose. We need you to participate in government,” Ritte said.
He praised the efforts of the Hawai‘i SEED leadership in getting people involved on both leading a three-mile march from UH to the Capitol on O‘ahu and in filling the entire facility on Kaua‘i.
“It’s these women who have all this energy and commitment. Holy burning on my ballbearings, I cannot keep up with this group,” Ritte said to applause. “The leadership right now coming from Kaua‘i is ahead of any other island. No other island can fill rooms like this. The leadership is coming from your island. You guys are in the lead, just like you were on the Superferry.”
Ritte also addressed the issue of the Public Land Development Corporation, calling on Gary Hooser to take the lead on making changes. With the changes in House leadership, Ritte said the doors are open to affecting change statewide.
Ritte said yesterday marked the 120th anniversary of the overthrow of the Hawaiian monarchy. He said the issue needs to be made pono, to be corrected in order to move forward.
“If you build the foundation of how we’re going to protect our environment, using the most powerful laws in the state, it’s not going to be just the Hawaiians rising up. It’s going to be all of us joining up and rising up together because of the love we have for future generations,” he said.
In thanking the crowd for allowing him to share his mana‘o, he said, “We are all here because we love our environment and we love our Islands. We need to protect them come hell or high water.”
Along with Shiva was Andrew Kimbrell, who became the executive director of the International Center for Technology Assessment in 1994 and the executive director of the Center for Food Safety in 1997. As one of the leading environmental attorneys in the nation, he has authored several books on the environment, technology in society and food issues. In 1994, Utne Reader named him as one of the world’s leading visionaries.
Kimbrell opened his talk by paying homage to emcee Nancy Redfeather and her work in the legislature and to Jeri Di Pietro, president of Hawai‘i SEED.
He shared a story about Walter Ritte after he stopped the genetic engineering of taro. A group was sitting around trying to figure out the next step and Kimbrell suggested the company might try to patent taro, to which Ritte replied, ‘They can’t patent my older brother!”
The next thing Kimbrell knew, Ritte and his Hawaiian warriors chained themselves to a building where the Regents for the University of Hawai‘i was meeting to give up the patents they had on taro, which ultimately they did.
“To my knowledge, it’s the only time a patent holder has ever given up a patent, particularly under the threat of imprisonment,” Kimbrell said. “They say if you want something done, give it to a busy man. I say if you want anything done, give it to this man.”
Kimbrell said he met Dr. Vandana Shiva in 1989 at the first global warming conference for NGOs. He said the “beauty and nobility of her presence” immediately drew him to her.
He said that during that first meeting, Dr. Shiva said that in India, her people “have for millennia lived, more or less, in harmony with the world, but here in the West, in less than 150 years, you’ve created almost a terminal threat to the planet. So from now on at this conference, why don’t we call you the underdeveloped world?”
Kimbrell fired off a long list of products his group has stopped, including the Flavor Savor genetically engineered tomato to wheat, alfalfa, sugar beets, slo mo grass, rice, even biopharmaceuticals.
“Monsanto can be stopped. We were outspent 20:1 by Monsanto and won,” Kimbrell said to applause, adding that it’s not a matter of “if we’re going to have labeling, but when.”
He described writing Proposition 37 in California, and how they lost the proposition 51 to 49. He said Monsanto spent $50 million and only won by a narrow margin.
“I love suing Monsanto,” Kimbrell said in discussing gene and patent cases heading to the U.S. Supreme Court. “It never stops them from being passive aggressive cause we just get to sue them.”
He noted there are five major companies equal to Monsanto including Dow Chemical, DuPont, Syngenta and Bayer.
The crowd loudly tried to correct him, shouting out “Pioneer!” to which Kimbrell reminded them that Pioneer is a subsidiary of DuPont.
Monsanto, DuPont and Syngenta own 51 percent of the world’s seeds, he said.
The seeds are designed to withstand huge applications of pesticides, which the same companies sell, Kimbrell said.
He said the Big 5 put out 115 million more pounds of pesticides and “we get rid of 40 million pounds of pesticides,” but it creates an adaptation of super weeds through survival of the fittest and weeds that can’t be killed with RoundUp.
Dow Chemicals said took over and created 2,4-D resistant crops.
“2,4-D is one of the elements in Agent Orange. So then they start a chemical arms race because Monsanto says they are going to go with Dicamba,” Kimbrell said, adding that these crops are currently up for USDA approval.
Kimbrell said Dicamba is one of the most terrifying weed killers as well because it volatilizes. “That means that under certain warm and wet conditions, it comes back up in a cloud after it’s been sprayed and can move miles over an organic farm and kill everything there. We’ve had conventional farmers say they don’t want this thing, so our work is not done.”
He went on to say “one of the most troubling things for me” is that the FDA is currently finalizing the approval of genetically engineered salmon.
“The salmon was originally engineered with human growth genes to make it grow larger, faster, and now they put some pout genes to do the same thing,” Kimbrell said.
He added that researchers said it would take a very small number of these salmon to decimate all salmon.
“Sixty fish like this, if they are released into a population of 60,000 native salmon, can cause extinction in thirty generations,” Kimbrell said.
He said there are about 45 days left for people to contact the FDA and tell them not to approve the fish.
Kimbrell added that 1.25 million people so far have signed a labeling petition asking President Obama to label GMO foods and said it is the largest response the FDA has ever had.
Based on the passion shown for the petition, Kimbrell encouraged the audience to have passion for their convictions.
“People who make war just for making war will fight for any side and quit when they want, but if you’re a lover … If you are a lover of seas, if you are a lover of lands, if you are a lover of rivers, if you are a lover of animals, then you will fight. You will fight for that. Lovers are the best fighters.”
Kimbrell once got called out for being against progress, but offered that the question needs to be “progress toward what?”
“The U.N. just came out with a report that said the way we are going to feed the world is not through genetic engineering, is not through toxic inputs, is not through pesticides, is not through the 2,4-D and the Dicamba and the RoundUp that is in the dust on Moloka‘i and hurting and killing children on this island. We know it’s the toxic herbicides. That is not progress. That can never be progress,” Kimbrell said, adding the companies are destroying the Earth and making “zillions of dollars” in the process, all in the name of progress. “We’ll occupy progress,” he said.
He said biotech companies would like for people to remain passive consumers, but noted that Ritte said everyone is a creator capable of making decisions, “in the food we grow, the food we buy, the food we feed out children, the food we allow in our schools and in our communities is either going to progress this terrible mechanistic nightmare that’s now reached it’s endpoint in the actual engineering of the seed to be intolerant to these horrifying toxins and poisons or be organic and beyond, which is the fastest growing sector in American agriculture that is organic, local, appropriate scale, humane, socially just and biodiverse.”
Kimbrell encouraged the audience to be creators by getting involved to no longer be part of the desecration as described by Wendell Berry.
“Don’t just read a poem, write a poem. Don’t just listen to music, write music. Don’t just eat food, grow food. That’s the way to do it. Don’t just watch romantic movies, make love,” he said.
In the end, he encouraged the crowd to come together in the food movement.
“As you fight every battle here, I hope you all together, in cooperation, in love, can knowingly, skillfully, lovingly and most important reverentially, come together to create a new food future.”
LIHU‘E — The Kaua‘i War Memorial Convention Hall was standing room only as more than 1,100 people showed up Thursday night to hear a presentation by environmentalist Dr. Vandana Shiva.
“Your island is truth speaking to the world,” Shiva told the crowd to thunderous applause.
Joining Shiva as part of a three-day Hawai‘i SEED Tour was environmental attorney Andrew Kimbrell and Hawaiian rights activist Walter Ritte of Moloka‘i.
“Dr. Shiva is like the Dalai Lama of Agriculture,” Ritte said of the Indian philosopher, physicist, environmental activist and eco-feminist who has authored more than 20 books. As a leader in the International Forum of Globalization, Shiva fights for changes in the practices and paradigms of food, according to her biography.
Shiva met with residents of the Westside for dinner ahead of time to discuss a pending class action lawsuit over the continued experimental use of pesticides by biotech companies in the area.
Because of the experiments taking place with pesticides and genetically engineered seeds on the Westside of the island, Kaua‘i is considered ground zero internationally in the fight to stop biotech companies such as Monsanto, Dow, DuPont, Bayer and Syngenta from creating more products and patenting more seeds.
Organizers are also working to have Hawai‘i become the first state to label foods containing genetically modified organisms.
In assisting grassroots organizations in the green movement worldwide, Shiva has been featured in several documentaries and received the Right Livelihood Award and the Global 500 Award of the United Nations Environmental Program. She has been called one of the five most powerful women in Asia.
Along with Shiva was Andrew Kimbrell, who became the executive director of the International Center for Technology Assessment in 1994 and the executive director of the Center for Food Safety in 1997. As one of the leading environmental attorneys in the nation, he has authored several books on the environment, technology in society and food issues. In 1994, Utne Reader named him as one of the world’s leading visionaries.
Sponsored by Hawai‘i SEED, The Center for Food Safety and Navdanya, the evening discussing the elimination of genetically modified organisms, along with the labeling of GMO products, was the culmination of a three-day long Hawai‘i SEED Tour that had Shiva, Kimbrell and Ritte speaking to a sold out audiences at the University of Hawai‘i at Manoa and at the Kapolei Salvation Army Ray Kroc Center, along with legislative briefings and presentations in the State Capitol by Kaua‘i County Councilman Gary Hooser, Sen. Laura Thielen and others.
At the outset of the evening, vendors from around the island set up a seed giveaway featuring a local farming resource fair and silent auction to benefit Hawai‘i SEED.
Emceeing the Kaua‘i event was Nancy Redfeather of Kawanui Farm on the Big Island, who in her work as a teacher and gardener has helped create 65 school gardens through her work as program director for the Hawai‘i Island School Garden Network and is the director of the Hawai‘i Public Seed Initiative.
Opening the evening at the Kaua‘i War Memorial were students from Kanu I Ka Pono New Century Public Charter School, who greeted the audience with chant and poetry.
“There’s room for man’s need, but not man’s greed,” said one Kanu I Ka Pono student in her poem, paraphrasing Mahatma Gandhi.
Up next was performer Makana, who played a modified version of his “We Are the Many” anthem advising the crowd to “Occupy GMO.” He also performed a new song titled, “The Story of the GMO,” which addresses the history of the anti-GMO movement and closed the evening with an untitled “Song for Vandana,” that he was inspired to write while listening to Shiva’s presentation.
In introducing Dr. Shiva, Redfeather said Dr. Shiva has trained more than 650,000 farmers in India and is advising Bhutan on how to be come the first wholly organic country in the world.
“I was told you were a very small island with a very small population. It doesn’t look like it when you stand in this hall,” she said.
She said that the myth was that spraying pesticides has lead to the rise of GMOs.
Dr. Shiva said farmers were told they would never have to spray again, “we known through the practice in the rest of the world that in fact the spray increases and you talk about it. The GMOs are not a safe alternative to poisons. They are pushed by the poison industry to increase poison sales and monopolize the seed industry.”
In discussing the 1984 Bhopal disaster, Dr. Shiva said 3,000 people died in a gas leak from a Union Carbide plant and more than 30,000 people have died since then. She said the disaster didn’t stop after the explosion “as generations being born today are being born crippled.”
She said Bhopal isn’t the only poison tragedy in India. She said 1,000 people died in the past couple years in “the endosulfan tragedy,” when thousands of people were sprayed with pesticides that went into water and wells.
Dr. Shiva said India’s Green Revolution started off with chemicals that were designed for killing people in times of war. After World War II, these companies then turned the chemicals into pesticides and now have become a biotech.
“The explosive factories were redesigned to create fertilizer,” Dr. Shiva said, noting that the Oklahoma bombing, the Oslo bombing and every bombing in India were created using fertilizer bombs.
“We delivered sacks and sacks of fertilizer to the Afghans and now they are making bombs,” she said of the Central Intelligence Agency providing fertilizer to the country. “A century of war making and destruction is behind this.”
Her research for the United Nations also uncovered that nerve gas was being modified into modern day pesticides.
She addressed her plans to organize new Nuremberg Trials to go after the companies making nerve gas to kill people during World War II that are still making chemicals today.
“We are going to organize new Nuremberg trials and bring together everyone that has been harmed in the name of agricultural progress,” she said.
Dr. Shiva went on to say she was at a conference where people were talking about making seed saving a crime. She said one of the big fights being faced is to prevent the criminalization of seed saving by farmers.
“How could it be that the death industry can recreate itself as the life sciences industry?” she asked, adding that the companies position themselves as patient and diagnostician for a problem, with the problem being farmers saving seeds.
She said that growing up, her family used the neem tree for pest control, which causes bugs to reproduce slower. She said the neem tree is called the “village farmer,” and has more than 1,000 uses.
After Bhopal, Dr. Shiva delivered neem trees to the area and made posters that read, “No more Bhopals. Plant a Neem.”
She discussed other biopiracy cases such as basmati rice, which RiceTec patented and claimed to have invented along with how worldwide trade impacts the industry.
“Everything comes from China,” Dr. Shiva said of the U.S. being in a negative trade balance. “Patented seeds and GMO crops are the only things leaving. You have become the nerve center for this destruction.”
In the end, though, Dr. Shiva said the biotech companies have left us with bug-resistant super pests and super wheats.
“The GMO emperor has no clothes,” Dr. Shiva said. “We have the clarity to speak truth. We do not recognize patents on life.”
Monopolies and monocultures go together and have reduced to just eight commodities including animal feed, biofuel and human food last. She said it wastes communities by destroying them and imposes uniformity along with shipping them in trucks.
“Food is a waste system. It wastes the Earth, it wastes communities, it wastes potential, they ship it thousands of miles in trucks,” she said.
“Bees usurp pollen, weeds steal sunshine … everyone is a thief in their world because they are the thieves,” Dr. Shiva said of what the biotech companies are telling the world, “This is not about technology. This is about conquest. That’s why every time a religion has conquered, they destroyed sacred shrines and put in churches.”
She said people should live by the tenets of Gandhi, including satyagraha meaning fight for truth; swaraj meaning self-organized freedom; and swadeshi, meaning self-making as a rule of freedom; and the concept of lifting up everyone including the most vulnerable.
In the end, Dr. Shiva called on Kaua‘i’s residents to work on feeding themselves.
“You have so much water and biodivesity here on the Garden Island that it should be a garden and in reality feeding itself.”
World Food Prize Activities Incites Occupy Protest In Iowa
By DAVID PITT 10/17/12 07:19 PM
DES MOINES, Iowa — It’s difficult to argue with the goals of the World Food Prize Foundation – to recognize people who have helped improve the quality and availability of food to reduce world hunger.
But as the Des Moines-based foundation prepares for its 2012 award ceremony, which will be attended by dignitaries including Secretary-General of the United Nations Ban Ki-moon, dozens of protesters hope to disrupt the activities.
Members of Occupy Des Moines plan civil disobedience efforts and expect to be arrested as they obstruct participants at the World Food Prize headquarters on Wednesday and at the Iowa Capitol on Thursday before the $250,000 prize is awarded to this year’s recipient.
Organizer Frank Cordaro said he expected about 30 people to turn out Wednesday, with 10 willing to be arrested. By Wednesday afternoon, police arrested five activists on trespassing charges after they tried to enter a private event.
The group opposes what it sees as a focus on corporate agriculture motivated more by profit than food safety or protection of natural resources.
“The prize is corporate agriculture’s way of branding themselves in the minds of the American people as the good guys, the people who are feeding the hungry and the best last chance the human race has to meet our basic needs,” said Cordaro, 61, a former Roman Catholic priest who’s been jailed numerous times for acts of civil disobedience to social issues. “The truth is the prize is owned and scripted for corporate agriculture and large corporate entities who want to make a profit first and don’t really care about the planet.”
The protesters say the foundation also supports organizations that promote and sell crops that include genetically modified organisms, known as GMOs. While many scientists say genetic modification has been useful in developing crops resistant to pests, drought and disease, opponents worry it could result in harm to the environment or people.
World Food Prize Foundation President Kenneth Quinn, a retired career diplomat and Foreign Service officer for the U.S. Government, said he’s dealt with a variety of protests in his career, but he’s puzzled that people would object to an organization founded by a man who won a Nobel Peace Prize for his efforts to fight hunger. Norman Borlaug was honored in 1970 for work that boosted agricultural production in what has become known as the “Green Revolution.”
“I’m greatly disappointed that people would feel that his organization and his prize that he created, his goal of ending hunger in the world would somehow be worthy of disruption and civil disobedience,” Quinn said.
The prize created in 1986 has grown in stature in recent years, with hundreds of scholars and agribusiness leaders gathering for several days in Des Moines for speeches and seminars. Last year, the private, nonprofit foundation moved to the former Des Moines Public Library after a $30 million renovation paid in part with donations from companies including DuPont and Cargill.
Speakers from Monsanto Co., Bayer CropScience, and Syngenta have been invited to participate in events this week.
DuPont Pioneer spokeswoman Jane Slusark said the company respects protesters’ right to voice their opinions, but to fight hunger, “it’s going to take all of us working together, even if we do not always agree.”
Spokesmen for Monsanto and Syngenta also defended their companies’ efforts to develop technologies that boost crop production. Syngenta spokesman Paul Minehart said scientists have turned to genetic modification and other biotechnologies to boost food production as the world’s population increases.
“We don’t have more land and we don’t have more water that can be used efficiently and effectively for agriculture, so how are you going to be able to feed this growing population with limited resources?” Minehart asked. “We’re trying to make sure we are providing farmers what they need to be able to get the most yield and have the most productive crops that they can.”
Noting that “Dr. Borlaug believed in science,” Quinn said a panel discussion on biotechnology was planned this week because food production may depend on it as climate change brings more cycles of drought and flooding.
Ironically, while the protesters and some panels will focus on biotechnology and other facets of agribusiness, the winner of this year’s prize is being celebrated for low-tech work.
Israeli scientist Daniel Hillel, 81, helped develop drip irrigation methods that conserve water while allowing food to be grown in some of the world’s driest climates. The system Hillel developed, called micro-irrigation, carries water through narrow plastic pipes to plants, where it trickles continuously onto the roots. Over decades, it has dramatically improved farm production and helped thousands of Jewish and Muslim farmers.
Like some of those protesting the prize, Hillel has been concerned with preserving natural resources.
“We need to learn how to manage land so that it will not degrade and do it efficiently. At the same time, we must maintain natural ecosystems without encroaching upon them without excessive deforestation and destruction of biodiversity,” he told The Associated Press in a June interview when he was announced as this year’s winner.
Only a couple of decades ago, genetically modified organisms (GMO) would have been something out of science fiction. In the not so distant past, we never imagined we would find on our dinner tables rice, corn and eggplants with bacterial genes, and built-in herbicides.
In the Philippines, very few Filipinos are aware that GMO-tainted food is already in our supermarkets. Whether we like it or not, chances are high that the food we eat today are already contaminated with chemicals and GMOs.
So today, together with other anti-gmo activists, I strolled the streets of Quezon City in Metro Manila to help raise awareness of Filipinos about the environmental and health hazards of genetically modified organism. This is to support the global week of action against GMOs organized by Occupy Monsanto.
Here in Southeast Asia, we have the Earth Warriors, who are mounting the offensive by mobilizing individuals like you and me to stand up and seize the opportunity to prevent giant agri-biotech companies such as Monsanto, Syngenta, and Bayer, from propagating lies about GMOs.
You, too, can help spread the word about our growing resistance, our collective action in spreading the word about the dangers of GMOs is crucial for a healthy and safer food supply today and tomorrow.
